From the field to you
Nitrous oxide is a greenhouse gas with 300 times the global warming potential of carbon dioxide. How do we measure it in the field, and what can we do to cut emissions?
The "gold standard" of soil sampling is getting physical samples from multiple spots throughout the field. But all that could be changing--watch Steven Hall explain why.
Integrated Pest management (IPM) is a strategy to manage pest and disease threats to your crops. But it could have bigger benefits—it’s also an important part of your toolkit to improve crop resilience in the face of extreme weather events and changing conditions.
Temperature, rainfall, weather, pests, disease—there are lots of circumstances that can negatively impact your crops. But seed treatments are one tool in your toolkit to improve crop resilience.
When a host plant, virulent pathogen, and favorable environment are all in the same place at the same time, diseases can pop up. And nothing is worse than losing healthy plants to disease. Luckily, there are ways you can reduce disease pressure on your crops.
Interested in finding out how much carbon is in your soil? One of the first things to tackle is taking manual soil cores.
Wayne Fredericks, a farmer in Osage, IA, adopted cover crops after many years of no-till soybean and strip-till corn. Watch as he talks through the impacts of cover crops on his farm's soil, and how cover crops and reduced tillage can be complementary practices.
Growing crops is all about making good use of solar energy. Though many farms only make use of the sun’s energy from about May through September, Wayne Fredericks maximizes his solar energy harvest with cover crops, improving his soil health in the process.
Wayne Fredericks, a farmer in Osage, IA, has been using cover crops on his farm since 2012. Here, he talks about his journey testing cover crops to help reduce nutrient loss and improve water quality.
One barrier keeping farmers from adopting cover crops is the cost. But Mitchell and Brian Hora have turned their cover crop into an additional cash crop by harvesting mature standing rye over a growing soybean crop.